DAY 18: Welcome Anna Mariawith today’s Scandinavian project from Island;that’s right, Island;Christmas Bread from Island:“Laufabrauð”

Let’s be honest here: not all breads are created equal: can you imagine a more Scandinavian-looking-bread. I’m completely taken with these Islandic treats and feel so truly appreicative to Anna-Maria to share this very special recipe with us, today.

“Laufabrauð” —- Christmas Bread from Island —- was given to Anna Maria from her “Mormor,” María Sigriður Ágústsdóttir; who was given the receipe from her Great-Grandmother,

Margrét Magnúsdóttir; who was the genius whoswitched out the traditional wheatflour forrye.

• FIND FULL RECIPEAT Anna-Maria|HERE

• Anna-Maria on her blog, just wanna have fun to learn more |AND ONInstagram |HERE
  (AND MEET HER NEW BABY. CONGRATULATIONS, ANNA MARIA)

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