EASTER CANDY BARK
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Hi friends. We think Candy Bark is almost a miracle. Are you in the mood for making? It’s one of the easiest treats you’ll ever make, is infinitely adaptable and can be very original. Candy Bark can satisfy an artist, a child or make a beautiful, sophicated Hostess Gift. Whether you’re making these with kids or you’re off to Downton with the gals: choose candy or pick Violets. Come with us below and I’ll show you how.
Follow along to see what we made and how we made it!
Ingredients:
White Chocolate, Easter candy such as: Jelly Beans, Sliced Peeps, Crushed Candy Covered Chocolate Eggs + Dark
Chocolate
Plus: Double Boiler, Baking Paper
How to Make Easter Candy Bark:
– Melt White Chocolate in a Double-boiler.
– Pour White Chocolate onto a sheet of Baking Paper.
– Smooth with spatula, as necessary.
Add details!
We added:
Jelly Beans, Sliced Peeps, Crushed Candy Covered Chocolate Eggs + Dark Chocolate to create a marbled chocolate bark and for decorating!
Jelly Beans, Sliced Peeps, Crushed Candy Covered Chocolate Eggs + Dark Chocolate to create a marbled chocolate bark and for decorating!
1. Sprinkle White Chocolate with Easter Candy! Above we used Jelly Beans + Peeps.
2. Marbled Chocolate Candy:
– Layer Dark Chocolate over White Chocolate.
. Sprinkle with Crushed Candy Covered Easter Eggs
– Marble but drawing a knife in a parallel pattern through the chocolate.
– Layer Dark Chocolate over White Chocolate.
. Sprinkle with Crushed Candy Covered Easter Eggs
– Marble but drawing a knife in a parallel pattern through the chocolate.
-Let Cool.
3. Paint with chocolate to make: Modern Chocolate Bunnies:
– Pipe Dark Chocolate onto the White Chocolate Bottom.
– Let Cool.
(I love making these and have used the chocolate as paint in several different ways: 1) fill a piping bag and draw details 2. Use a brush and paint with dark chocolate on the white chocolate once the white chocolate is cool 3. Fill a container with a lip and pour the chocolate in a pattern. )
(I love making these and have used the chocolate as paint in several different ways: 1) fill a piping bag and draw details 2. Use a brush and paint with dark chocolate on the white chocolate once the white chocolate is cool 3. Fill a container with a lip and pour the chocolate in a pattern. )
4. Fresh Flower Candy Bark:
Add fresh edible flowers to the bark!
Once the Candy Bark Cools, break into smaller pieces, serve and enjoy.
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